Matcha Latte with Ginseng, soluble, 10 sachets

Buda monks use matcha for their tea ceremony because it is the most precious of green teas: it grows in the shade and therefore retains its typical bright green color.

Combined with ginseng, it creates an interesting drink with a typical herbal taste.

Ginseng and matcha with panax ginseng extract and valuable matcha green tea, one of the most valued varieties of green tea. In fact, it is obtained from the whole tea leaf, which is then turned into a powder, which is why it retains its typical bright green color.
A pleasant drink that is well suited for a mid-morning or afternoon break and offers a moment of well-being and relaxation.

Description

Soluble drink preparation with ginseng and matcha, packaged in a single-dose 20g bag.
Gluten-free and hydrogenated fat-free.

Ingredients

Brown sugar, dehydrated glucose syrup, skim milk powder, coconut fat
non-hydrogenated, Panax ginseng extract 3%, instant coffee 2%, Matcha green tea extract 2%, milk proteins, flavorings, stabilizer: E340ii; anti-caking agent: E551; emulsifier: E471; salt.

Nutritional values

Average nutritional value per 100 g:

• Energy: 1752.11 kJ / 414.62 kcal
• Fat: 8.02g/100g.
• of which saturated fatty acids: 5.97 g./100g.
• Carbohydrates: 78.2 g./100g.
• of which sugars: 66.47 g./100g.
• Fibre: 0 g./100g.
• Protein: 7.41 g./100g.
• Salt: 0.19 g/100 g.